Food trucks are like restaurants on wheels. It’s a large vehicle that’s been converted into a mobile kitchen, equipped with everything a chef needs to prepare and serve meals.
Food trucks are popular because they offer quick and convenient access to tasty food.
They often specialize in a particular type of cuisine, such as tacos, burgers, and pizza Food trucks can be found at events like fairs, festivals, and concerts, as well as parking in busy areas of cities where people can grab a quick meal on the go.
Interior of Food Truck
Compact, functional, and efficient are the characteristics of the interior of a food truck. Cooking tools, ingredients, and equipment are stored in every corner of the kitchen.
A typical kitchen includes a stove, oven, refrigerator, sink, and a lot of cabinets and shelves for storage. Customers can place orders and receive food in the serving area, usually separated by a window.
